Market Restaurant & Café Winter Menu
STARTERS
Pinehaven Pumpkin Soup & Rosemary Oil |
$ 10 |
| Panfried Splashzone Scallops, Celeriac Pureé & Crispy Pancetta | $ 15 |
| Parkvale Mushroom Sesame Pancake & Parmesan Cream | $ 12 |
Homemade Bread & Leafyridge Extra Virgin Olive Oil |
$ 5 |
MAINS
| Greytown Ribeye Beef, Parsnip Pureé, Spinach & Braised Red Cabbage | $29 |
| Panfried Lamb Loin, Creamed Leeks, Eggplant Pureé & Petit Ratatouille | $29 |
| Splashzone Fish Of The Day, Jerusalem Artichoke Pureé & Roast Butternut Squash | $29 |
| Homemade Tomato & Aubergine Ravioli & Basil Cream | $28 |
A Bit On The Side |
|
| Selection Of Market Vegetables & Minted Gourmet Potatoes | $5 |
SWEETS |
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| Apple & Feijoa Crumble & Vanilla Custard | $14 |
| Pinehaven Carrot Cake, Cream Cheese Icing, Caramel & Sea Salt | $15 |
| Chocolate & Orange Bruleé & Wakelin House Biscotti | $15 |